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<a name="OLE_LINK21"></a><a name="OLE_LINK10"></a><a name="OLE_LINK16"></a><a name="OLE_LINK17"></a><a name="OLE_LINK22"></a><a name="OLE_LINK23"></a><a name="OLE_LINK18"></a><a name="OLE_LINK14"></a><a name="OLE_LINK13"></a><a name="OLE_LINK11"></a><a name="OLE_LINK9"></a><a name="OLE_LINK5"></a><a name="OLE_LINK7"></a><a name="OLE_LINK8"></a><a name="OLE_LINK6"></a><a name="OLE_LINK3"></a><a name="OLE_LINK20"></a><a name="OLE_LINK15"></a><a name="OLE_LINK12"></a><a name="OLE_LINK4">Oleuropein Powder</a><o:p></o:p>
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Active Ingredient: Oleuropein<o:p></o:p>
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Specification: 10%, 20%, 40%, 98% by HPLC<o:p></o:p>
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Appearance: white crystalline
powder <o:p></o:p>
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Molecular Formula: <span style="background-image:initial;background-attachment:initial;background-origin:initial;background-clip:initial;background-color:white;background-position:initial initial;background-repeat:initial initial;">C30H48O3<o:p></o:p>
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Molecular Weight: 456.7003<o:p></o:p>
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CAS No.: <st1:chsdate year="508" month="2" day="1" islunardate="False" isrocdate="False" w:st="on">508-02-1</st1:chsdate><o:p></o:p>
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Melting Point: 41.5<st1:chmetcnv tcsc="0" numbertype="1" negative="True" hasspace="False" sourcevalue="42.5" unitname="℃" w:st="on">-42.5℃</st1:chmetcnv><o:p></o:p>
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Herb Source: olive leaf extract
&nbsp;<o:p></o:p>
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Function: <o:p></o:p>
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 It acts to halt the outbreak of such disorders as
colds and other viral diseases, fungus, mold and yeast invasions, bacterial
infections both slight and serious, and infestations of protozoan parasites.
More than a preventative, olive leaf extract offers a safe and effective
therapeutic procedure in the ongoing battle against microbe. Studies also
demonstrate that the extract only attacks pathogens, and not friendly gut
bacteria, which is another benefit over man-made antibiotics.<o:p></o:p>
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 <o:p>&nbsp;</o:p>